Managing food expenses
One of the biggest challenges for students studying abroad is managing food expenses while still enjoying local cuisine. Eating out every day can quickly become expensive, so students need to find affordable alternatives. According to a report by the European Consumer Centre, cooking at home instead of dining out can save students up to 50% on their monthly food budget Shopping at local markets, buying in bulk, and meal prepping are great strategies to keep food costs low.
Experiencing authentic cuisine budget-friendly
Street food and local eateries offer budget-friendly ways to experience authentic cuisine. In countries like Thailand, Vietnam, and Mexico, street food is not only affordable but also a cultural experience. A study by the Food and Agriculture Organization FAO found that street food can provide nutritious and inexpensive meals for students on a tight budget Apps like too Good To Go and Flashfood also help students find discounted meals from restaurants and grocery stores.
Meal plans with discounts
Taking advantage of student discounts and meal plans can further reduce food expenses. Many universities have affordable dining halls or offer meal plans at a reduced rate for students. In cities with a high cost of living, such as London or New York, international students can access community kitchens and food banks for additional support. According to the National Union of Students NUS, nearly 30% of international students rely on discounted meal programs to manage food expenses
By planning meals, exploring affordable dining options, and making use of student discounts, students can enjoy diverse and nutritious food without overspending. A well-managed food budget allows students to experience new cuisines while staying financially responsible.
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